Description
Human CAMP Recombinant Protein (N-His)
Human CAMP Recombinant Protein (N-His) is a recombinant protein expressed in E. coli, spanning Gln31-Ser170, with an N-terminal His tag. Predicted molecular weight: 18.31 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. Cathelicidin antimicrobial peptide (CAMP) is a ~19 kDa protein. Antimicrobial protein that is an integral component of the innate immune system. For research use only.
Binds to bacterial lipopolysaccharides (LPS). Acts via neutrophil N-formyl peptide receptors to enhance the release of CXCL2. Postsecretory processing generates multiple cathelicidin antimicrobial peptides with various lengths which act as a topical antimicrobial defense in sweat on skin. The unprocessed precursor form, cathelicidin antimicrobial peptide, inhibits the growth of Gram-negative E.coli and E.aerogenes with efficiencies comparable to that of the mature peptide LL-37 (in vitro).
| Product Name: | Human CAMP Recombinant Protein (N-His) |
| SKU: | GXRP01714 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | hCAP-18, FALL-39 peptide antibiotic, 18 kDa cationic antimicrobial protein, CAMP, Cathelicidin antimicrobial peptide, CAP18, FALL39, CAP-18 |
| Tag: | N-His |
| Expression Host: | E. coli |
| Protein Length: | Gln31-Ser170 |
| Calculated MW: | 18.31 kDa |
| UniProt: | P49913 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. Adjust the volume of sterile water so that, after reconstitution, the final stock concentration matches the value indicated on the product label or datasheet. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only. |
