Description
Human GLUT4/SLC2A4 Recombinant Protein (N-His-SUMO)
Human GLUT4/SLC2A4 Recombinant Protein (N-His-SUMO) is a recombinant protein expressed in E. coli, spanning Cys223-Leu278, with an N-terminal His-SUMO tag. Predicted molecular weight: 19.09 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. Solute carrier family 2, facilitated glucose transporter member 4 (GLUT4/SLC2A4) is a ~54 kDa protein. Insulin-regulated facilitative glucose transporter, which plays a key role in removal of glucose from circulation. For research use only.
Response to insulin is regulated by its intracellular localization: in the absence of insulin, it is efficiently retained intracellularly within storage compartments in muscle and fat cells. Upon insulin stimulation, translocates from these compartments to the cell surface where it transports glucose from the extracellular milieu into the cell.
| Product Name: | Human GLUT4/SLC2A4 Recombinant Protein (N-His-SUMO) |
| SKU: | GXRP00980 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | Solute carrier family 2, facilitated glucose transporter member 4, GLUT-4, GLUT4, SLC2A4, Glucose transporter type 4, insulin-responsive |
| Tag: | N-His-SUMO |
| Expression Host: | E. coli |
| Protein Length: | Cys223-Leu278 |
| Calculated MW: | 19.09 kDa |
| UniProt: | P14672 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. Adjust the volume of sterile water so that, after reconstitution, the final stock concentration matches the value indicated on the product label or datasheet. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only. |
