Description
Human MRPS27 Recombinant Protein (N-His)
Human MRPS27 Recombinant Protein (N-His) is a recombinant protein expressed in E. coli, spanning Ser32-Ala414, with an N-terminal His tag. Predicted molecular weight: 46.53 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. Small ribosomal subunit protein mS27 (MRPS27) is a ~47 kDa protein. RNA-binding component of the mitochondrial small ribosomal subunit (mt-SSU) that plays a role in mitochondrial protein synthesis. For research use only.
Stimulates mitochondrial mRNA translation of subunit components of the mitochondrial electron transport chain. Binds to the mitochondrial 12S rRNA (12S mt-rRNA) and tRNA(Glu). Involved also in positive regulation of cell proliferation and tumor cell growth.
| Product Name: | Human MRPS27 Recombinant Protein (N-His) |
| SKU: | GXRP04175 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | Mitochondrial ribosomal protein S27, MRP-S27, 28S ribosomal protein S27, mitochondrial, KIAA0264, MRPS27, Mitochondrial small ribosomal subunit protein mS27, S27mt |
| Tag: | N-His |
| Expression Host: | E. coli |
| Protein Length: | Ser32-Ala414 |
| Calculated MW: | 46.53 kDa |
| UniProt: | Q92552 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. Adjust the volume of sterile water so that, after reconstitution, the final stock concentration matches the value indicated on the product label or datasheet. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only. |
