Description
Human PLCB4 Recombinant Protein (N-His)
Human PLCB4 Recombinant Protein (N-His) is a recombinant protein expressed in E. coli, spanning Met1-Asn301, with an N-terminal His tag. Predicted molecular weight: 36.81 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. 1-phosphatidylinositol 4,5-bisphosphate phosphodiesterase beta-4 is a ~134 kDa protein. Activated phosphatidylinositol-specific phospholipase C enzymes catalyze the production of the second messenger molecules diacylglycerol (DAG) and inositol 1,4,5-trisphosphate (IP3) involved in G-protein coupled receptor signaling pathways. For research use only.
PLCB4 is a direct effector of the endothelin receptor signaling pathway that plays an essential role in lower jaw and middle ear structures development.
| Product Name: | Human PLCB4 Recombinant Protein (N-His) |
| SKU: | GXRP09344 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | 1-phosphatidylinositol 4,5-bisphosphate phosphodiesterase beta-4; 3.1.4.11; Phosphoinositide phospholipase C-beta-4; Phospholipase C-beta-4; PLC-beta-4; PLCB4 |
| Tag: | N-His |
| Expression Host: | E. coli |
| Protein Length: | Met1-Asn301 |
| Calculated MW: | 36.81 kDa |
| UniProt: | Q15147 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. Adjust the volume of sterile water so that, after reconstitution, the final stock concentration matches the value indicated on the product label or datasheet. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only |
