Description
Human SLC2A1 Recombinant Protein (N-His)
Human SLC2A1 Recombinant Protein (N-His) is a recombinant protein expressed in E. coli, spanning Met251-Glu329, with an N-terminal His tag. Predicted molecular weight: 10.93 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. Solute carrier family 2, facilitated glucose transporter member 1 (SLC2A1) is a ~54 kDa protein. Facilitative glucose transporter, which is responsible for constitutive or basal glucose uptake. For research use only.
Has a very broad substrate specificity; can transport a wide range of aldoses including both pentoses and hexoses. Most important energy carrier of the brain: present at the blood-brain barrier and assures the energy-independent, facilitative transport of glucose into the brain. In association with BSG and NXNL1, promotes retinal cone survival by increasing glucose uptake into photoreceptors. Required for mesendoderm differentiation.
| Product Name: | Human SLC2A1 Recombinant Protein (N-His) |
| SKU: | GXRP00865 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | Solute carrier family 2, facilitated glucose transporter member 1, GLUT-1, Glucose transporter type 1, erythrocyte/brain, HepG2 glucose transporter, GLUT1, SLC2A1 |
| Tag: | N-His |
| Expression Host: | E. coli |
| Protein Length: | Met251-Glu329 |
| Calculated MW: | 10.93 kDa |
| UniProt: | P11166 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. Adjust the volume of sterile water so that, after reconstitution, the final stock concentration matches the value indicated on the product label or datasheet. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only. |
