Description
Human TRAP1 Recombinant Protein (N-His)
Human TRAP1 Recombinant Protein (N-His) is a recombinant protein expressed in E. coli, spanning Glu93-His704, with an N-terminal His tag. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. Heat shock protein 75 kDa, mitochondrial is a ~80 kDa protein. Chaperone that expresses an ATPase activity. For research use only.
Involved in maintaining mitochondrial function and polarization, downstream of PINK1 and mitochondrial complex I. Is a negative regulator of mitochondrial respiration able to modulate the balance between oxidative phosphorylation and aerobic glycolysis. The impact of TRAP1 on mitochondrial respiration is probably mediated by modulation of mitochondrial SRC and inhibition of SDHA.
| Product Name: | Human TRAP1 Recombinant Protein (N-His) |
| SKU: | GXRP13503 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | HSP 75, HSP75, HSPC5, Heat shock protein 75 kDa, mitochondrial, Heat shock protein family C member 5, TNFR-associated protein 1, TRAP-1, TRAP1, Tumor necrosis factor type 1 receptor-associated protein |
| Tag: | N-His |
| Expression Host: | E. coli |
| Protein Length: | Glu93-His704 |
| UniProt: | Q12931 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. A copy of datasheet will be provided with the products, please refer to it for details. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only |
