Description
SNAP25 Recombinant Protein (N-His)
SNAP25 Recombinant Protein (N-His) is a recombinant protein expressed in E. coli, spanning Met1-Gly206, with an N-terminal His tag. Predicted molecular weight: 25.5 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. Synaptosomal-associated protein 25 (SNAP25) is a ~23 kDa protein. t-SNARE involved in the molecular regulation of neurotransmitter release. May play an important role in the synaptic function of specific neuronal systems. For research use only.
Associates with proteins involved in vesicle docking and membrane fusion. Regulates plasma membrane recycling through its interaction with CENPF. Modulates the gating characteristics of the delayed rectifier voltage-dependent potassium channel KCNB1 in pancreatic beta cells.
| Product Name: | SNAP25 Recombinant Protein (N-His) |
| SKU: | GXRP01882 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Bovine |
| Synonyms: | SNAP25, Super protein, SUP, Synaptosomal-associated protein 25, SNAP, SNAP-25, Synaptosomal-associated 25 kDa protein |
| Tag: | N-His |
| Expression Host: | E. coli |
| Protein Length: | Met1-Gly206 |
| Calculated MW: | 25.5 kDa |
| UniProt: | P60881, P60878, P60879, P60877, P60880, Q5R1X1, Q17QQ3 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. Adjust the volume of sterile water so that, after reconstitution, the final stock concentration matches the value indicated on the product label or datasheet. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only. |