Description
Human AADAT Recombinant Protein (N-His)
Human AADAT Recombinant Protein (N-His) is a recombinant protein expressed in E. coli, spanning Met1-Leu425, with an N-terminal His tag. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. Kynurenine/alpha-aminoadipate aminotransferase, mitochondrial is a ~47 kDa protein. Transaminase with broad substrate specificity. For research use only.
Has transaminase activity towards aminoadipate, kynurenine, methionine and glutamate. Shows activity also towards tryptophan, aspartate and hydroxykynurenine. Accepts a variety of oxo-acids as amino-group acceptors, with a preference for 2-oxoglutarate, 2-oxocaproic acid, phenylpyruvate and alpha-oxo-gamma-methiol butyric acid. Can also use glyoxylate as amino-group acceptor (in vitro).
| Product Name: | Human AADAT Recombinant Protein (N-His) |
| SKU: | GXRP13133 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | 2-aminoadipate aminotransferase, 2-aminoadipate transaminase, AADAT, AadAT, Alpha-aminoadipate aminotransferase, EC:2.6.1.39, EC:2.6.1.4, EC:2.6.1.63, EC:2.6.1.7, EC:2.6.1.73, Glycine transaminase AADAT, KAT/AadAT, KAT2, KYAT2, Kynurenine aminotransferase II, Kynurenine--glyoxylate transaminase AADAT, Kynurenine--oxoglutarate aminotransferase II, Kynurenine--oxoglutarate transaminase 2, Kynurenine--oxoglutarate transaminase II, Kynurenine/alpha-aminoadipate aminotransferase, mitochondrial, Methionine--glyoxylate transaminase AADAT |
| Tag: | N-His |
| Expression Host: | E. coli |
| Protein Length: | Met1-Leu425 |
| UniProt: | Q8N5Z0 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. A copy of datasheet will be provided with the products, please refer to it for details. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only |
