Description
Human CD207 Recombinant Protein (N-GST)
Human CD207 Recombinant Protein (N-GST) is a recombinant protein expressed in E. coli, spanning Pro65-Pro328, with an N-terminal GST tag. Predicted molecular weight: 56.63 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. C-type lectin domain family 4 member K (CD207) is a ~36 kDa protein. Calcium-dependent lectin displaying mannose-binding specificity. For research use only.
Induces the formation of Birbeck granules (BGs); is a potent regulator of membrane superimposition and zippering. Binds to sulfated as well as mannosylated glycans, keratan sulfate (KS) and beta-glucans. Facilitates uptake of antigens and is involved in the routing and/or processing of antigen for presentation to T cells. Major receptor on primary Langerhans cells for Candida species, Saccharomyces species, and Malassezia furfur.
| Product Name: | Human CD207 Recombinant Protein (N-GST) |
| SKU: | GXRP03043 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | C-type lectin domain family 4 member K, CLEC4K, Langerin, CD207 |
| Tag: | N-GST |
| Expression Host: | E. coli |
| Protein Length: | Pro65-Pro328 |
| Calculated MW: | 56.63 kDa |
| UniProt: | Q9UJ71 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. Adjust the volume of sterile water so that, after reconstitution, the final stock concentration matches the value indicated on the product label or datasheet. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only. |
