Description
Human SUPV3L1 Recombinant Protein (N-His)
Human SUPV3L1 Recombinant Protein (N-His) is a recombinant protein expressed in E. coli, spanning Thr47-Glu722, with an N-terminal His tag. Predicted molecular weight: 78.21 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. ATP-dependent RNA helicase SUPV3L1, mitochondrial is a ~87 kDa protein. Major helicase player in mitochondrial RNA metabolism. For research use only.
Component of the mitochondrial degradosome (mtEXO) complex, that degrades 3' overhang double-stranded RNA with a 3'-to-5' directionality in an ATP-dependent manner. Involved in the degradation of non-coding mitochondrial transcripts (MT-ncRNA) and tRNA-like molecules. ATPase and ATP-dependent multisubstrate helicase, able to unwind double-stranded (ds) DNA and RNA, and RNA/DNA heteroduplexes in the 5'-to-3' direction. Plays a role in the RNA surveillance system in mitochondria; regulates the stability of mature mRNAs, the removal of aberrantly formed mRNAs and the rapid degradation of non coding processing intermediates.
| Product Name: | Human SUPV3L1 Recombinant Protein (N-His) |
| SKU: | GXRP07650 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | ATP-dependent RNA helicase SUPV3L1, mitochondrial, 3.6.4.13, Suppressor of var1 3-like protein 1, SUV3-like protein 1, SUPV3L1, SUV3 |
| Tag: | N-His |
| Expression Host: | E. coli |
| Protein Length: | Thr47-Glu722 |
| Calculated MW: | 78.21 kDa |
| UniProt: | Q8IYB8 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. Adjust the volume of sterile water so that, after reconstitution, the final stock concentration matches the value indicated on the product label or datasheet. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only. |