Description
Human UBA6 Recombinant Protein (N-His)
Human UBA6 Recombinant Protein (N-His) is a recombinant protein expressed in E. coli, spanning Pro623-Gly888, with an N-terminal His tag. Predicted molecular weight: 32.87 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. Ubiquitin-like modifier-activating enzyme 6 is a ~117 kDa protein. Activates ubiquitin by first adenylating its C-terminal glycine residue with ATP, and thereafter linking this residue to the side chain of a cysteine residue in E1, yielding a ubiquitin-E1 thioester and free AMP. For research use only.
Specific for ubiquitin, does not activate ubiquitin-like peptides. Also activates UBD/FAT10 conjugation via adenylation of its C-terminal glycine. Differs from UBE1 in its specificity for substrate E2 charging. Does not charge cell cycle E2s, such as CDC34.
| Product Name: | Human UBA6 Recombinant Protein (N-His) |
| SKU: | GXRP11101 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | E1-L2, EC:6.2.1.45, MOP-4, MOP4, Monocyte protein 4, UBA6, UBE1L2, Ubiquitin-activating enzyme 6, Ubiquitin-activating enzyme E1-like protein 2, Ubiquitin-like modifier-activating enzyme 6 |
| Tag: | N-His |
| Expression Host: | E. coli |
| Protein Length: | Pro623-Gly888 |
| Calculated MW: | 32.87 kDa |
| UniProt: | A0AVT1 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. A copy of datasheet will be provided with the products, please refer to it for details. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only |
