Description
SNV Glycoprotein Gc Recombinant Protein (C-Strep)
SNV Glycoprotein Gc Recombinant Protein (C-Strep) is a recombinant protein expressed in mammalian cells, spanning Asp653-Glu1099, with a C-terminal Strep tag. Predicted molecular weight: 52.22 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 1mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. Envelopment polyprotein (Gc) is a ~125 kDa protein. Forms homotetramers with glycoprotein C at the surface of the virion. For research use only.
Attaches the virion to host cell receptors including integrin ITGAV/ITGB3 (Probable). This attachment induces virion internalization predominantly through clathrin-dependent endocytosis. Mediates the assembly and budding of infectious virus particles through its interaction with the nucleocapsid protein and the viral genome. May dysregulate normal immune and endothelial cell responses through an ITAM motif.
| Product Name: | SNV Glycoprotein Gc Recombinant Protein (C-Strep) |
| SKU: | GXRP08794 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | SNV |
| Synonyms: | Envelopment polyprotein, Glycoprotein C, Gc, Glycoprotein G2, GP |
| Tag: | C-Strep |
| Expression Host: | Mammalian cells |
| Protein Length: | Asp653-Glu1099 |
| Calculated MW: | 52.22 kDa |
| UniProt: | Q89905 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 1mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. Adjust the volume of sterile water so that, after reconstitution, the final stock concentration matches the value indicated on the product label or datasheet. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only. |