Description
Human INS Recombinant Protein (N-GST)
Human INS Recombinant Protein (N-GST) is a recombinant protein expressed in E. coli, spanning Phe25-Asn110, with an N-terminal GST tag. Predicted molecular weight: 36.22 kDa. Purity: >90% as determined by SDS-PAGE. Supplied lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. Applications: ELISA, immunogen, SDS-PAGE and Western blot. Insulin is a ~11 kDa protein. Insulin decreases blood glucose concentration. For research use only.
It increases cell permeability to monosaccharides, amino acids and fatty acids. It accelerates glycolysis, the pentose phosphate cycle, and glycogen synthesis in liver.
| Product Name: | Human INS Recombinant Protein (N-GST) |
| SKU: | GXRP00429 |
| Size: | 50 µg, 100 µg, 1 mg |
| Species: | Human |
| Synonyms: | INS, Insulin |
| Tag: | N-GST |
| Expression Host: | E. coli |
| Protein Length: | Phe25-Asn110 |
| Calculated MW: | 36.22 kDa |
| UniProt: | P01308 |
| Applications: | ELISA, Immunogen, SDS-PAGE, WB |
| Purity: | >90% as determined by SDS-PAGE. |
| Form: | Lyophilized |
| Formulation: | Lyophilized from a solution in PBS pH 7.4, 0.02% NLS, 1 mM EDTA, 4% Trehalose, 1% Mannitol. |
| Reconstitution: | Reconstitute in sterile water for a stock solution. Adjust the volume of sterile water so that, after reconstitution, the final stock concentration matches the value indicated on the product label or datasheet. |
| Storage: | Store at 2 to 8°C for frequent use. Store at -20 to -80°C for twelve months from the date of receipt. |
| Shipping: | In general, proteins are provided as lyophilized powder/frozen liquid. They are shipped out with dry ice/blue ice unless customers require otherwise. |
| Note: | For research use only. |
