Staphylokinase Recombinant Protein (RPPB2289)
- SKU:
- RPPB2289
- Product Type:
- Recombinant Protein
- Uniprot:
- P68802
- Research Area:
- Enzymes
Frequently bought together:
Description
| Product Name: | Staphylokinase Recombinant Protein |
| Product Code: | RPPB2289 |
| Size: | 100µg |
| Target: | Staphylokinase |
| Synonyms: | Staphylokinase, SakSTAR, Neutral proteinase, Protease III, SAK. |
| Source: | Escherichia Coli |
| Physical Appearance: | Sterile Filtered White lyophilized (freeze-dried) powder. |
| Formulation: | Lyophilized from a 0.2�m filtered concentrated solution in PBS, pH 7.4. |
| Solubility: | It is recommended to reconstitute the lyophilized SAKin sterile 18M?-cm H2O not less than 100�g/ml, which can then be further diluted to other aqueous solutions. |
| Stability: | Lyophilized SAK although stable at room temperature for 3 weeks, should be stored desiccated below -18°C. Upon reconstitution SAK should be stored at 4°C between 2-7 days and for future use below -18°C.Please prevent freeze-thaw cycles. |
| Purity: | Greater than 95.0% as determined by:(a) Analysis by RP-HPLC.(b) Analysis by SDS-PAGE. |
| Biological Activity: | The biological activity measured by the ability of fibrin lysis in agarose plate was found to be 50,000IU/mg. |
| UniProt Code: | P68802 |
Staphylokinase (SAK) is a 136-amino acidenzymefrom Staphylococcus aureus. It is positively regulated by the "agr" gene regulator. It activates plasminogen, which in turn can degrade various host proteins during infection.
Staphylokinase Recombinant produced in E.Coli is a non-glycosylated polypeptide chain containing 136 amino acids and having a molecular weight of�16kDa.The Staphylokinase is purified by proprietary chromatographic techniques.
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